How to Start a Keto Diet: 3 Simple Steps to Keto Success
The ketogenic diet has been rising in popularity, and for good reason — it is simple and yields significant results. Whether you want to lose fat, increase energy, enhance brain health, improve your blood sugar levels, or improve your overall health, keto may be the diet you are looking for.
However, before we learn how to start a keto diet, we must develop a deeper understanding of what it is and why it is so effective. Knowing the what and why behind this way of eating plays an integral role in your keto diet success as well as knowing how to get started.
What Is the Keto Diet?
The keto diet can be described in many different ways, but the most common definition is that it is a high-fat, low-carb, low-to-moderate protein diet. However, if you don’t know what phrases like “high-fat” and “low-carb” mean it is difficult to understand what eating keto actually looks like.
The simplest way I’ve found to conceptualize the keto diet is this: If you restrict carbs to the point that you enter and sustain ketosis, you are on keto.
Ketosis is a metabolic state in which your body is consistently using and burning a highly efficient alternative fuel called ketones. To produce ketones and enter ketosis, we must continually trigger a process in the liver called ketogenesis. The healthiest way to do this is by limiting carb consumption more than any other low carb diet.
This is why this version of the low carb diet is called the “ketogenic diet” — Its primary objective is to limit carbs to the point that you stimulate ketogenesis and enter nutritional ketosis.
If you’re not promoting ketone production and maintaining ketosis, then you are technically not on the keto diet. However, this begs the question: Is undergoing such a massive shift in your diet so that you can be in ketosis worth it?
The Secret Behind Why Keto Works
The keto diet is simple but may be difficult to adapt to at first. To go from eating all of the high-carb foods you desire to filling up on fat for fuel requires a massive change in your physiology and in your lifestyle.
Are the results of this keto journey worth the climb? It depends on the person.
For many people, the answer is a clear and definitive “yes.” High-quality studies on the keto diet have found that it consistently leads to the same amount or slightly more weight loss than many other popular diets. Furthermore, the current research also indicates that keto can help with many of the common conditions that people struggle with today, including heart disease, type 2 diabetes, and Alzheimer’s disease.
There are two primary mechanisms behind these incredible results:
- It naturally reduces calorie intake. The keto diet encourages the consumption of highly-satiating whole foods and the restriction of appetite-stimulating processed foods. Because of this, many keto dieters feel full throughout the day without needing to eat as many calories as before. This spontaneous reduction in calorie consumption typically leads to weight loss and the improvement of various biomarkers linked to heart disease and type 2 diabetes.
- It increases ketone use. Ketones are our most efficient energy source in many ways, but they aren’t produced unless we lack the sugar needed to support brain function. When we burn ketones for fuel, they have many positive effects throughout our body, including brain health optimization, increased energy levels, and appetite reduction (among other benefits that you can learn about by following
This powerful combination of sustainable calorie reduction and ketone production is what makes the keto diet unique and useful in ways that other diets cannot emulate. Plus, you can follow it for as long as you desire (we will take a closer look at this later in this article).
To achieve your health and body composition goals, however, you must overcome the hardest part of most diet plans — getting started. Fortunately, making the switch to keto isn’t difficult when we filter out all the unnecessary info and break it down into three easy-to-follow steps.
Start Here: Three Steps to Starting a Successful Keto Diet
Now that you know the what and the why behind the ketogenic diet, let’s learn about how you can get started. Although there are many different approaches to keto you can try, most of your results will come from following these steps:
- Eat the right foods.
- Eat the right amount of those foods.
Prepare for the keto flu.
Step 1: What to Eat and What to Avoid to Follow the Keto Diet
Just by following this step alone, many people are able to lose weight and improve their health significantly. By replacing carb-heavy foods with keto-friendly foods, you will naturally eat fewer calories than before, causing you to lose weight and enhance many aspects of your health.
Let’s begin step 1 with a basic keto food list:
Keto Food List
Here is a brief overview of what you should and shouldn’t eat on the keto diet:
Do Not Eat
- Grains – wheat, corn, rice, cereal, etc.
- Sugar – honey, agave, maple syrup, etc.
- Fruit – apples, bananas, oranges, etc.
- Tubers – potato, yams, etc.
Do Eat
- Meats – fish, beef, lamb, poultry, eggs, etc.
- Low-carb vegetables – spinach, kale, broccoli, and other low carb veggies >
- High-fat dairy – hard cheeses, high fat cream, butter, etc.
- Nuts and seeds – macadamias, walnuts, sunflower seeds, etc.
- Avocado and berries – raspberries, blackberries, and other low glycemic impact berries
- Sweeteners – stevia, erythritol, monk fruit, and other low-carb sweeteners >
- Other fats – coconut oil, high-fat salad dressing, saturated fats, etc.
To see more specific advice on what (and what not) to eat,
Keto Meals and Keto Meal Plan Examples
Here is what a sample week of keto meals derived from our keto food list looks like:
Monday
- Breakfast: 1 serving of Bacon Crusted Frittata Muffins
- Lunch: 1 serving of Spinach Watercress Keto Salad
- Dinner: 1 serving of Bacon Cheeseburger Casserole
- Side Dish: 1 serving of Easy Creamy Cauliflower Mashed Potatoes
- Dessert (optional): Eat as many Coconut Peanut Butter Balls as necessary to meet your needs
Total calories: 1,393 (without dessert)
Total cost for the day: $5.61
Tuesday
- Breakfast: 2 servings of Hunger Buster Low Carb Bacon Frittatas
- Lunch: 1 serving of Bacon Cheeseburger Salad
- Dinner: 1 serving of Salmon Patties with Herbs
- Side Dish: 1 serving of Lemon Roasted Spicy Broccoli
- Dessert (optional): Eat as many Coconut Peanut Butter Balls as necessary to meet your needs
Total calories: 1,312 (without dessert)
Total cost for the day: $6.73
Wednesday
- Breakfast: 1 serving of Bacon Crusted Frittata Muffins
- Lunch: 1 serving of Spinach Watercress Keto Salad
- Dinner: 1 serving of Bacon Cheeseburger Casserole
- Side Dish: 1 serving of Easy Creamy Cauliflower Mashed Potatoes
- Dessert (optional): Eat as many Coconut Peanut Butter Balls as necessary to meet your needs
Total calories: 1,393 (without dessert)
Total cost for the day: $5.61
Thursday
- Breakfast: 1 serving of Hunger Buster Low Carb Bacon Frittatas
- Lunch: 1 serving of Bacon Cheeseburger Salad
- Dinner: 1 serving of Salmon Patties with Herbs
- Side Dish: 1 serving of Lemon Roasted Spicy Broccoli
- Dessert: 1 Churro Mug Cake
Total calories: 1,510 (with dessert)
Total cost for the day: $7.37
Friday
- Breakfast: 1 serving of Bacon Crusted Frittata Muffins
- Lunch: 1 serving of Spinach Watercress Keto Salad
- Dinner: 1 serving of Bacon Cheeseburger Casserole
- Side Dish: 1 serving of Easy Creamy Cauliflower Mashed Potatoes
- Dessert (optional): Eat as many Coconut Peanut Butter Balls as necessary to meet your needs
Total calories: 1,393 (without dessert)
Total cost for the day: $5.61
Saturday
- Breakfast: 2 servings of Hunger Buster Low Carb Bacon Frittatas
- Lunch: 1 serving of Bacon Cheeseburger Salad
- Dinner: 1 serving of Salmon Patties with Herbs
- Side Dish: 1 serving of Lemon Roasted Spicy Broccoli
- Dessert (optional): Eat as many Coconut Peanut Butter Balls as necessary to meet your needs
Total calories: 1,312 (without dessert)
Total cost for the day: $6.73
Sunday
- Breakfast: 1 serving of Bacon Crusted Frittata Muffins
- Lunch: 1 serving of Spinach Watercress Keto Salad
- Dinner: 1 serving of Bacon Cheeseburger Casserole
- Side Dish: 1 serving of Lemon Roasted Spicy Broccoli
- Dessert (optional): Eat as many Coconut Peanut Butter Balls as necessary to meet your needs
Total calories: 1,287 (without dessert)
Total cost for the day: $5.29
If you’d like to see the full meal plan along with its corresponding shopping list and budget breakdown
You can also create your own keto meal plan by browsing through our keto recipe page.
Or if you’d rather have most of the work done for you, check out our Keto Academy to get comprehensive meal plans, shopping lists, and expert guidance.
Troubleshooting for Step 1: Hidden Carbs and Keto-Friendly Replacements
When you start restricting carbs, you’ll notice that so many of your favorite foods come with added sugars and carbs. These foods can quickly kick you out of ketosis and turn your keto diet into a lackluster low carb diet.
To ensure that you are keeping your carbs as low as possible, use these strategies:
- Read labels carefully. Anything that comes in a package (this includes any calorie-containing beverages and common medications like cough medicine) may be filled with hidden carbs. Make sure the ingredients label doesn’t have any ingredients like maltodextrin, dextrose, sugar, cane syrup, starch, etc. because these ingredients can increase blood sugar levels and impair ketone production.
- Use keto friendly sweeteners and flours. Sugar and flour are hard to eliminate for the diet completely, but it is possible if you know what to replace them with. For more info on keto-friendly sweeteners that you can use, check out our guide to sweeteners. And if you are looking for keto-friendly baking ingredients, read through our guide to keto flours.
- Eat keto versions of your favorite carb-rich foods. Just because you are eating keto foods doesn’t mean you have to cut out pizza, pasta, desserts, and sweets. All you have to do is make sure they are keto-friendly. Check out these recipe round-ups for some delicious keto-friendly versions of foods that are usually loaded with carbs:
Key Takeaway For Step 1 of Starting Keto
By following step 1 of starting a keto diet (i.e., exclusively eating keto-friendly foods), you will be able to experience many of the benefits of keto dieting — even if you don’t track your calories or net carbs. However, to increase your chances of getting the results you want, it is best to follow step 2 as well.
Step 2: Eat the Right Amount of Keto-Friendly Foods
Your calorie consumption (i.e., how much you eat) is the most important variable to be aware of when you are trying to lose or gain weight. If eating keto foods (i.e., following step 1) isn’t getting you closer to the results you want, you may need to track how much you eat more precisely.
To illustrate the importance of calories, here are some principles behind dieting that have held true after a tremendous amount of scrutiny:
- When we eat fewer calories than we use throughout the day (i.e., we are in a calorie deficit), we lose weight.
- When we eat more calories than we use throughout the day (i.e., we are in a calorie surplus), we gain weight.
And the two previous statements hold true regardless of the fat and carb content of your diet (when calorie consumption is equal).
If we follow the data further, we find that:
- Severely restricting calories (i.e., extended fasts and very low calorie diets) will cause dramatic weight loss that increases the likelihood of hormonal issues and weight regain in the future.
- Being in an excessive calorie surplus will cause an increase in fat mass and health issues like heart disease and type 2 diabetes.
Altogether, we can conclude that — if you want to gain or lose weight in the healthiest way possible — slow and steady wins the race. In fact, research indicates that losing weight at a rate of 1 to 2 pounds per week is best.
How to Figure Out How Much You Should Eat on the Keto Diet
There are two main methods you can use to figure out how much to eat on keto for optimal results (and they both require some experimentation):
- Check your results and adjust food intake from there. This method requires you to measure your results every 3-5 weeks and change how much fat you eat based on what you find. Losing weight too fast and feeling fatigued all the time? Eat a bit more fat with your meals or add a keto snack to your day. Barely losing any weight? Reduce the fat content of your meals. After making the appropriate adjustments to your keto diet, check your results after another 3-5 weeks to see if you are reaching your goals at a healthy pace. For more in-depth info on how to use this method, read through the “How to Find Out How Much Fat You Need to Eat on Keto” section of this article.
- Use our keto calculator and track your calorie consumption. If you’d rather be more precise with your food intake, I recommend using our keto calculator to establish a starting point for your calorie, fat, carb, and protein consumption. Once you know how much you need to eat, try using a calorie tracking app like MyFitnessPal or Cronometer. Both the calculator and the tracking app will help you figure out exactly how much you need to eat every day to reach your goals. Here is a link to our keto calculator and our guide to tracking calories on keto to help you get started.
Fat, Protein, and Carb Intake: How Much of Each Macronutrient Should You Eat?
Although calorie consumption is one of the most critical variables that determine whether you lose or gain weight, you must also take note of how much fat and protein you eat if you want to decrease your body fat % and maintain (or build) as much muscle mass as possible.
Let’s take a quick look at the importance of each macronutrient and how to find your ideal intake for each one:
- Carbohydrates. Without restricting carb consumption, you cannot enter ketosis. For most people, we recommend eating below 35 grams of carbs a day. Don’t worry, carbs are technically not essential, so most of us can get away with limiting them as much as we want. If you want to find out how to personalize your keto carb limit based on your goals, check out this article.
- Fat. On the keto diet, fat will be your primary calorie source, so it is essential that you eat enough to get the results you want. To help you figure out your ideal fat intake, use our keto calculator. For more specific info on how to adjust your fat intake based on your results, check out our guide to fat consumption on keto.
- Protein. Protein is an essential part of every diet. Without eating enough, you will increase your likelihood of losing muscle mass, and your overall health and well-being will suffer. On the other hand, eating too much protein can decrease ketone production. This is why it is essential to eat the right amount of protein while you are keto dieting — not too much, not too little. The simplest way to find your ideal protein intake is by using our keto calculator.
Key Takeaways for Step 2 of Starting the Keto Diet
The most effective way to lose (or gain) weight is by eating the right amount of calories. Since fat will be your main source of calories while you are on the keto diet, you will need to adjust your fat consumption based on the results you are currently getting and the results you want to get.
The fundamental principles you can use to help you figure out how much you should eat are as follows:
- Eating fewer calories than you need to maintain weight will lead to weight loss.
- Eating more calories than you need to maintain weight will cause weight gain.
- It is healthiest to lose weight at 1 to 2 pounds per week.
While you are on keto, it is important to eat the right amount of each macronutrient as well.
Follow these three keto principles to help you with this:
- Keeping carbs lower than 35 grams per day will help you stay in ketosis.
- By manipulating your daily fat intake (your main calorie source), you can increase/decrease weight loss or increase/decrease weight gain.
- Eating the right amount of protein will help you preserve muscle mass as you lose weight.
To help you find out how much you need to eat of each macronutrient, I recommend using these two tools:
- Our keto calculator
- A calorie tracking app (use our guide to tracking calories on keto to help you with this.)
By following steps 1 and 2, you will vastly increase your chances of getting the results you want. However, you will only see progress if you stick to the diet, which may be more difficult than you think. Even the most strong-willed of us may give up if we don’t take notice of step 3: preparing for the worst.
Step 3: Preparing for the Worst — The Keto Flu and How to Remedy It
If you have never tried the keto diet before, you are probably a carb-burning machine. By following keto, you will be robbing your body of its primary fuel source — and this abrupt dietary shift will cause many changes throughout your body.
As a result of these changes, you may experience something called the “keto flu”. Keto flu is basically an umbrella term for the flu-like symptoms that may occur as your body adapts to a significant decrease in carb consumption.
Fortunately, you can make it through this flu — especially now that you are going to be prepared for it.
If, during the first few days of keto dieting, you experience fatigue, mental fogginess, and/or other keto flu symptoms, try using these three strategies to help remedy them right away:
Drink more water
increase your sodium, potassium, and magnesium intake
Eat more fat (especially MCTs)
How Long Should You Stay On Keto For? Long-Term Safety and Other Concerns
There is not enough evidence to definitively conclude if keto is or is not safe and healthy for long-term dieting (i.e., longer than a year). However, based on the current research literature and anecdotes from keto dieters, the keto diet seems to be safe and healthy for extended periods of time under these conditions:
- The person is able to achieve a healthy weight and body composition on the diet.
- The person is “healthy” while following the diet, as indicated by relevant lab tests and their overall sense of happiness and well-being.
- The person can maintain their keto lifestyle without it diminishing their quality of life.
These three conditions serve as helpful indicators for how safe and healthy keto dieting is for you. When all three are met, keep doing what you are doing (unless, of course, your doctor strongly advises against it).
However, if you find that the keto diet is difficult to stay with for the long-term (for any reason), you can also use it as a short-term tool to help you lose some extra weight and/or improve various health conditions.
For example, many keto dieters don’t actually stay on keto all year long. Instead, they will follow a strict keto diet for a couple of months or so, transitioning back and forth between ketosis (less than 30g carbs) and lower carb consumption (less than 100g carbs) throughout the year.
No matter what dietary approach you choose to use, make sure it allows you to maintain your health, well-being, and results. If your diet isn’t doing these things for you, try making adjustments (based on some of the principles you learned from this article) until it does.
10 Steps Beginners Should Take Before Trying the Keto Diet
The ketogenic diet — a high-fat and very low carb eating plan — can be tough to start. After all, it’s likely a radical departure from the way you’re eating now (a typical standard American diet is high in carbohydrates and processed foods). But many people are trying the keto diet, which puts your body in a state of ketosis. That’s what happens when your body’s carb-burning switch flips to a fat-burning one, a change that can cause weight loss and has even been credited with controlling type 2 diabetes, a small past study suggests.
How do you make practical preparations in stocking your fridge and preparing mentally for the big change to come? Consider this your step-by-step guide.
1. Know What Foods You’ll Eat and Avoid on the Ketogenic Diet
In following a keto meal plan, you’ll be severely limiting carbs. Start off with between 20 and 30 grams (g) of carbohydrates per day, says the New York City–based dietitian Kristen Mancinelli, RD, author of The Ketogenic Diet: A Scientifically Proven Approach to Fast, Healthy Weight Loss.
Also make sure that you know what foods have mostly carbs, fat, and protein, so you can make the right choices. For instance, it’s not just bread, pasta, chips, cookies, candy, and ice cream that contain carbs. Beans may contain protein, but they’re also very high in carbohydrates. Fruit and veggies also mostly contain carbs. The only foods that don’t contain carbs are meat (protein) and pure fats, like butter and oils (including olive oil and coconut oil).
2. Examine Your Relationship With Fat — Keto Involves Lots of It!
“People are afraid of fat because they’ve been told that it’ll kill them,” says Mancinelli. What is confusing is that research today remains mixed. Some studies suggest that replacing saturated fat with polyunsaturated fat (and avoiding unhealthy trans fat) is important for mitigating heart disease risk, while others suggest that total fat and types of fat weren’t associated with cardiovascular problems, according to an article published in June 2018 in BMJ. Deciding exactly how to eat then becomes confusing. What is helpful, the authors note, is to remember that food is more than a single nutrient, and it’s the overall quality of the diet that counts. (They do say that high-fat, low-carb diets still need more research to assess their long-term health benefits and risks.)
To prepare for a high-fat diet, which can be uncomfortable at first, start making small adjustments to what you eat every day, she suggests, like ordering a burger on lettuce leaves and subbing green veggies for fries.
nstead of potatoes or rice with your meal, opt for a nonstarchy veggie. Start cooking with more oil, such as olive or avocado oil. Realize that old dieting habits — like making a plain skinless grilled chicken breast — just don’t make sense on a keto diet because you won’t get enough fat.
“Slowly start pushing out carbs and getting in fat. If you’re afraid of fat, a ketogenic diet won’t work for you,” she says.
3. Switch Up Your View of Protein — This Is a Moderate-Protein Diet
One of the most common misconceptions about the keto diet is that you can eat as much protein as you’d like. But this is not a diet where you watch carbs only — you also have to keep your protein intake moderate, says Ginger Hultin, a Seattle-based registered dietitian, a spokesperson for the Academy of Nutrition, and the owner of ChampagneNutrition. Protein can be converted into glucose, and therefore overeating protein can take your body out of ketosis. Think of your ratios as a small portion of meat topped with a generous amount of fat, rather than the other way around.
4. Hone Your Cooking Skills to Make Fresh Fare, as High-Carb Processed Foods Aren’t Okay on Keto
Look at a variety of keto websites and cookbooks for keto-approved recipes you’ll love. Mancinelli recommends finding four to five recipes with foods you know you’ll like. “That way you’re not standing around wondering what to eat, and turn to carbs,” she says.
5. Try Bulletproof Coffee — It’s One of the Best Keto-Friendly Drinks
Made by mixing coconut oil and butter into your coffee, this drink will help keep your hunger at bay, giving you time to plan your next meal, advises Mancinelli.
Just note that coconut oil has the potential to send LDL, or “bad,” cholesterol levels soaring, so if you have heart disease or are at an increased risk for it because of family or personal health history, you’ll likely want to avoid this drink. To be on the safe side, check with your doctor.
6. Talk to Your Family About Your Weight Loss Goals on the Diet
Tell them your plan. You may not be able to eat what they’re eating during family mealtimes, so you’ll want to prepare them (and yourself) for what your new habits will look like. Because this diet is often done only short term (three to six months), you can assure them that it’s temporary.
If you get pushback, announce: “I’ve done my research, I’ve figured out it’s safe, and I really want to try this,” recommends Mancinelli. They don’t have to like what you’re doing, but it does help if they have your back. In a study published in September 2014 research in Obesity, having the support of friends and coworkers helped dieters more successfully lose weight and maintain that loss over a two-year period. It also can’t hurt if everyone knows your goals on a keto diet so they’re less likely to push office treats or suggest splitting a side of fries when you’re out to dinner.
7. Know What Side Effects to Expect (for Example, the ‘Keto Flu’)
For all the attributes of a ketogenic diet (like weight loss), there’s one big side effect you have to be prepared for: the keto flu.
The keto flu is a term that refers to the period after you start the diet when your body is adjusting to burning fat for energy. “Some people have no problem with it and others are miserable,” says Mancinelli.
In the first week or 10 days, you may feel extremely lethargic in your limbs. Walking upstairs may feel impossible. You may deal with mental fog. Often, keto causes constipation, or potentially diarrhea, because of a change in fiber intake.
For that reason, you should pick a start date when your week isn’t crazy with deadlines and obligations; choose a slower time when you can rest as needed. Along the same lines, you’ll want to be sure to take it easy with exercise for the first week or two as your body adjusts to burning more fat rather than carbs for fuel.
8. Up Your Electrolytes to Prevent or Mitigate Unpleasant Keto Side Effects
In ketosis, Mancinelli explains, your kidneys excrete more water and electrolytes. Make sure you’re getting the sodium and potassium your body needs to function well. Salt your foods, drink salted bone broth, and eat nonstarchy veggies, such as asparagus, kale, bell peppers, and arugula.
9. Acknowledge When Keto Might Not Be Right for You
Now that ketogenic diets have become popular, many keto hybrid diets have sprung up, including plant-based versions. (One is “ketotarian,” which is predominantly plant-based but includes the option of eggs, ghee, and fish and shellfish.) While this approach can be healthy, Hultin cautions against trying keto as a vegan. “Because you can’t eat beans or lentils on a ketogenic diet, and nuts and seeds are even limited due to their carbohydrate content, you’re really just left with some tofu and will need to rely on low-carb protein powder,” she says. There is a good possibility this won’t pan out. “I don’t see this as a sustainable diet due to the extreme restrictions,” she says.In addition, there are medical conditions that should make you think twice about starting keto — or at least talk to your doctor before trying it out. Those include people on insulin, as well as those on oral and noninsulin injectable medications for high blood sugar or high blood pressure, says Hultin. Even struggling with GI issues may be a barrier to starting. “One of the side effects of a ketogenic diet is constipation, so if that’s a struggle, there’s serious reason not to go on this relatively low-fiber diet,” says Hultin. Last consideration: If existing personal dietary restrictions require you to avoid foods like soy, eggs, nuts, dairy, or seafood, a ketogenic diet may be too limiting for you. Coming from a place of elimination in an already restrictive diet can make it incredibly tough to follow, she says.
10. Have an After Plan, Because Keto Isn’t Meant to Be a Long-Term Weight Loss Solution
A keto diet is not a forever diet. It’s designed to be short-term. While Mancinelli says that some people go on a keto diet a few times per year, others will use it to lose weight and change their eating habits.
A whopping 46 percent of American adults still eat what’s considered a “poor” diet in American Heart Association standards, notes a study published in June 2016 in JAMA, which was based on a survey of nearly 34,000 people. For some people, going on a keto diet is an effort to change those poor habits, but there’s the risk of falling back into your old ways once the diet is over. Don’t go straight back to a standard American diet, because you’ll likely lose any health benefits and regain the weight.
Your ultimate goal should be “to shift your diet to a healthier pattern that involves eating less bread, less pasta, less flour, and less sugar,” as well as more nonstarchy veggies, she says.
Think about what that will look like for you once the keto diet is over. How will you use this temporary diet as a springboard to bettering your long-term health?