Keto Cream Cheese Frosting
This Keto Cream Cheese Frosting is going to absolutely blow your mind! Enjoy a low carb frosting that’s so good, even your non-keto friends will love it!
Equipment
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Hand Mixer
Ingredients
- 4 ounces Cream Cheese, room temperature
- 1/4 cup Butter, room temperature
- 1/2-1 tablespoon Heavy Cream
- 1/2-5/8 cup Powdered Swerve
- 1/2 teaspoon Vanilla extract
Instructions
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In a large bowl, beat softened butter, cream cheese, and cream with an electric mixer on medium speed for 2 to 3 minutes, scraping the bowl occasionally, until smooth and creamy.
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Stir in vanilla, then stir in powdered Swerve. Add more Swerve as needed until frosting is a thick, spreadable consistency.
Nutrition
Calories: 826kcal | Carbohydrates: 5g | Protein: 7g | Fat: 88g | Sugar: 4g